Bursting with aromas of raspberries, cherries, spices and rose petals, the 2018 Volnay Village is medium to full-bodied, fleshy and energetic, with powdery tannins and a bright core of fruit. This is an elegant, expressive wine... Read More
The Saint Romain Rouge is produced from 1 hectare on calcareous clay soil. The grapes are fermented in vat with indigenous yeasts and the pressing is done partially by foot. The wine is matured in barrels, 20% new, for 9 months.... Read More
There are some 3,500 cases of the 2020 Beaune 1er Cru Célébration (Maison Louis Jadot), a medium to full-bodied, fleshy and seamless wine evocative of smoky berries, spices and licorice, framed by creamy new oak.... Read More
This medium-bodied wine is harmonious, with forward, plump fruit and a silky texture balanced by gentle tannins and elegant structure. The very typical Pinot aromas and flavors of red cherries and wild strawberries are complemented... Read More
Of a ruby color, our Domaine de Valmoissine 2021 is complex on the nose with aromas of undergrowth and raspberry. Ample in the mouth, notes of cassis, licorice and mocha are released. Smooth tannins and very nice freshness on... Read More
Located on the higher level, this well-exposed to South-East climat is generally early during the harvest. The brown limestone sloped soil is shallow. The style of the wine is fairly full-bodied, like Pommard, the neighboring... Read More
An elegant Champagne, with a smoky, minerally underpinning and subtle flavors of poached pear, toast, candied lemon zest and ginger riding the finely detailed bead. Harmonious, and hard to stop sipping.10,000 cases imported.... Read More
Nice pale yellow color in the glass with numerous fine bubbles. Fresh and delicate on the nose, this wine sports nice yellow fruits aromas. An elegant wine, well-balanced and pleasant, to be enjoyed on every occasion. Wonderful... Read More
The NV Cremant Rosé wafts up with a perfumed blend of incense, sweet roses and tangerine. It’s sharply focused with a chiseled bead of fine bubbles. A crisp minerality gives way to tart orchard fruits. This leaves... Read More