This exceptional white Burgundy unwinds with yellow plum, orange pith, honeysuckle, and crushed limestone. It has a gorgeous structure and lift to its citrusy flavors, finishing with a refreshing electric bolt of minerality.... Read More
The Saint Romain Rouge is produced from 1 hectare on calcareous clay soil. The grapes are fermented in vat with indigenous yeasts and the pressing is done partially by foot. The wine is matured in barrels, 20% new, for 9 months.... Read More
The 2021 Grand Ardèche has a brilliant pale yellow color with golden hues. Its nose, intense and complex, reveals aromas of toasted almond. Its mouth, ample and round, displays again notes of almond and has a nice length... Read More