2019 Red Blend

A rich, layered red with red-berry, plum and chocolate aromas and flavors. Medium-bodied with velvety tannins. Better in a year or two, when it will have softened. Best after 2024.

Given its name, this is an elegant wine with layers of tannins and black-plum fruit flavors in balance. Generously textured, this wood-aged wine will be ready from 2023.

Owned by the Aubert family, this estate has produced a well-balanced wine. Tannins and spice lie easily with the berry fruits and final touches of dark chocolate. It will age well. Drink from 2023.

This 430-acre estate has produced an elegant, fruity wine. The wine comes from vines on the edge of the Pauillac appellation, with deep gravel soil that gives structure to the approachable black fruits. Drink from 2025.... Read More

Château Lilian Ladouys 2019, a vintage that is fresh yet sumptuous. The tannins are velvety, the balance exceptional: here is a wine similar in some ways to 2016 or 2018, yet even fresher and more aromatic.

Blend: 57% Cabernet Sauvignon, 37% Merlot, 6% Petit Verdot

The vintage has been blended and it has kept its promises. The color is a deep red with purple reflections. On the nose, aromas of ripe fruit (black cherry, blackcurrant, blackberry...) are made more complex by toasty and licorice... Read More

A smoothly textured wine with dark-chocolate and blackberry flavors, this has tannins that are already integrated with the fruits and acidity. It shows well at this stage and is likely to be ready from 2025.

Fresh and open-knit, with pomegranate and damson plum notes carried by cedar and savory hints. Fine-grained finish. Cabernet Sauvignon and Merlot. Drink now through 2026. 13,000 cases made.

This blend of Nero d'Avola, Merlot, Cabernet Sauvignon and Syrah has aromas of black-skinned fruit, graphite and cooking spice. On the smooth, easygoing palate, polished tannins gently support juicy black cherry, tobacco and... Read More

The wine has a deep, intense ruby color. Powerful mocha and coffee aromas come through on the nose. On the palate the wine is well balanced and harmonious, beautifully rounded on the attack with ripe fruit aromas, and full in... Read More

This balanced red layers light, crisp tannins with flavors of wild raspberry and cherry fruit, black tea leaves and a touch of fresh loamy earth. Medium-bodied, with lively citrus peel acidity. Cariñena and Garnatxa. Drink... Read More

Sweet raspberry fruit on the nose with clove and mint. Good typicity, grippy tannins, great depth, and concentration.

Aromas of crushed stones, dark berries and blueberries follow through to a medium to full body with creamy tannins and a medium-chewy finish. Chocolate at the end. Sangiovese, cabernet sauvignon and merlot. Two or three years... Read More

This powerful, rough-hewn wine that contains 11% Petite Sirah holds extremely deep black and blue fruits in a framework of grippy tannins. A tight, reserved expression on the midpalate signals more aging is needed for best enjoyment.... Read More

Bright ruby red color. Characteristic bouquet, oak and fruit scent Gentle and harmonious, flavour of cherry and plum, fruity with oak finish.

Color: Intense ruby red color.
Nose: Intense perfume of oak and fruit.
Palate: Characteristic flavour of red berries and plums with persistent oak finish. Gentle and harmonious, flavour of cherry and plum, fruity with oak finish.... Read More