Red Rhone Blend

Subtle red fruit aromas, with touches of spice and garrigue. The mouth is harmonious, supple and generous, with a spicy finish. Pair with poultry, grilled meats, charcuterie, cheeses.

A deep clear red with a nose of pure blackcurrant and licorice and an elegant supply mouthfeel. Serve with grilled or roast red meats, as well as dried meats.

Blend: 60% Grenache, 20% Syrah, 10% Mourvèdre, 10% Cinsault... Read More

Fleurs de Prairie is a pale salmon color, with delicate flavors of red fruit and lemon, and a subtle note of tropical fruits on the finish. Its bright, refreshing acidity makes it a perfect companion with a meal or as an aperitif.... Read More

Plenty of crunchy red berries and cherries on the nose with dark cherries, dried thyme and peppercorns. Medium body with firm tannins. Juicy fruit at the center with structure and a vibrant core of peppercorns to the finish.... Read More