90+ Point Wines:

A rich, layered red with red-berry, plum and chocolate aromas and flavors. Medium-bodied with velvety tannins. Better in a year or two, when it will have softened. Best after 2024.

So consistent. All that you’d expect to see is here. Rich, intense layers of lemongrass, briny, wet stone minerality, spicy, creamy, and the signature flintlock smokiness. And no mention of fruit yet, but it’s there... Read More

Red cherry mixes with blackberry, plum, rose petal, cinnamon, vanilla, and green bell pepper. Showing a mild yet lingering minty flavor, the nice finish is balanced with fruit, tannins, and acidity.

Sliced apples, pears and lemons on the nose, with some wet-stone minerality. It’s medium-bodied, very clean and flavorful.

The juicy and fruit-driven 2021 Malbec comes from all the different zones: 60% from Luján, 30% from Vallede Uco and 10% from eastern Mendoza, and the Luján part gave it a floral touch, making it aromatic, rich, classical... Read More

The 2018 Adaptation Cabernet Sauvignon is opaque purple in color, presenting notes of wild blackberries, luxardo cherries, plums, crème de cassis with hints of fresh spring flowers. This full-bodied expression displays... Read More

Aromas of ripe blackberries, cassis, roasted hazelnuts, cedar, graphite and bark. Full-bodied with grainy, chewy tannins around a core of ripe dark berries. Structured and long.

This leaps out of the glass, with expressive, intense fruit flavors of silky smooth lemon meringue, mango, tangerine and fresh-cut apple. Candied ginger and green tea notes join a detail of salted lime before lingering on the... Read More

Intense nose with black chocolate, dark raspberries, dried orange and sweet blueberries. Rich and intense with a juicy, cull-bodied palate, coated by plenty of fine, silky tannins.

The Altesino 2018 Brunello di Montalcino is an especially graceful wine with tart fruit, clean mineral lines and a mid-weight approach. Like other wines from this vintage, the 2018s are more accessible than, say, the 2016s or... Read More

A bold red in a modern style, offering fine-grained, dense tannins swathed in glossy blackberry and black currant fruit, with fragrant accents of toast, dried sage, melted licorice, smoke and cocoa powder. Long and generous on... Read More

A light and fresh pinot that has real pinot character, with sliced strawberry and citrus notes. Light-bodied, clean and an attractive.

The 2021 Chianti Classico Riserva Villa Antinori is laced with black cherry, plum, new leather, licorice and spice. Ample and expansive in feel, the 2021 is wonderfully generous, not to mention incredibly delicious. Fruit sources... Read More

Taut and linear in profile, this red delivers black currant, black cherry, vanilla and peppery spices. Tightens up on the finish, where the chalky tannins linger. Cabernet Sauvignon, Merlot and Sangiovese. Best from 2025 through... Read More

Lots of lemon and lime skin with some lemongrass and crushed cement. Medium body, good density and plenty of flavor with a creamy texture and a crisp finish. Solid sauvignon.

The Troublemaker blend is an opaque deep purple color with powerful aromas of ripe cherry, dried plum and savory sage. The palate entry is somewhat of a surprise as the finesse of black current, hints of sweet oak and espresso... Read More

Avaline Rose is light and fresh with notes of melon and zest. All Avaline wines are made from organic grapes and free from unnecessary additives such as sugars, colors, and concentrates. Avaline wines are vegan, non-GMO, and gluten-free.... Read More

Avaline Red Blend has a light to medium body with hints of cherry and the perfect touch of spice. Pair with a candlelight and a starry night.

Avaline makes clean, delicious wines with organic grapes and little else. Full of natural... Read More

Honeysuckle and gardenia make for sweet and delicate scents. The melting bubbles land gracefully, accentuating flavors of linen and orange cream. White rice and Asian pear dot the mid-palate, leading to a finish redolent of green... Read More

This wine always overde­liv­ers, and this vin­tage’s blend of 50% Syrah, 38% Grenache, 7% Mourvè­dre and 5% Counoise con­tin­ues the tra­di­tion. Aro­mas of baked berry, cin­na­mon,... Read More

Fresh and exciting, with ripe black cherry forming a creamy base. Teeth-gripping, tongue-coating tannins soon relax and reveal peppered plum, sweet tobacco, and baking spices. Delicious, with an abundance of heart, the wine saturates... Read More

Wow. Such a complex nose, with a base of dried cherry, spruced up with hints of mild coffee and walnuts. Then there are dried flowers, wild herbs and spices, such as tarragon and cloves. Subtle hints of dried banana and apricot,... Read More

This is a traditional Australian shiraz in the best sense, with a wealth of black, red and ripe orange fruit. Deep and rich, with a stunningly fine tannin structure and a lovely blood orange freshness at the long, structured and... Read More