Stout (Imperial Pastry)

Pastry Stout brewed with Mascarpone, Lady Fingers, Whipped Cream, Coffee & Cacao Nibs

Alfajores are popular South American dessert typically made with soft cookies pressed together with a sweet gooey filling in the middle. To emulate this classic, we conditioned a big base stout on Honey, Almonds, Hazelnuts, Coconut,... Read More

This imperial stout is a collaboration with one of our original Kickstarter supporters, Mama Lor’s Cafe. We conditioned the beer on almonds, locally roasted cacao nibs, and fresh almond cookies baked right at Mama Lor’s... Read More

This Imperial Stout was conditioned on Bananas and in house roasted peanuts. Rich flavors of breakfast fit for the Goddess of fruit trees.

This Imperial Stout showcases one of our favorite baked treats, pecan pie! The rich chocolaty base was conditioned on loads of freshly roasted Georgia Pecans, Madagascar vanilla beans, and molasses. A cornucopia of flavors for... Read More

Our 8th year of our classic Snowbirds collab with our friends at J. Wakefield. We condition this bourbon BA imperial stout with delicious Marcona almonds, raw macaroon cut coconut, toasted coconut flakes and cacao nibs.... Read More

Bourbon Barrel Aged Imperial Stout blended with Imperial Brown Ale with Coconut, Vanilla, Cacao Nibs & Marshmallow.

Bourbon barrel aged imperial stout with toasted marshmallow flavor, bananas foster flavor, and cinnamon.

Barrel Aged Imperial Stout with maple syrup, cinnamon, and vanilla.

Bourbon Barrel Aged Imperial Stout with Toast Coconut, Cacao Nibs, Toasted Marshmallow Flavor and Hazelnut Coffee.

Bourbon Barrel Aged Imperial Stout with Toasted Coconut, Chocolate Chips, and Cake Mix.

Imperial Stout with marshmallow, cacao, coconut, and peanut butter roasted coffee.

Bourbon Barrel Aged Imperial Stout with Toasted Coconut, Raspberry, and Toasted Marshmallow.

Bourbon barrel aged imperial stout with Oreos, vanilla, cacao, and toasted marshmallow.

Imperial Stout Aged in Bourbon Barrels with Vanilla, Cacao Nibs, and Double Stuf’t Oreos.

Imperial Pastry Stout With Lady Fingers, Coffee, Lactose & Vanilla.

Bourbon Barrel Aged Imperial Pastry Stout brewed with hazelnuts, cacao nibs, coffee, vanilla, sea salt & lactose.

Halloween candy bar imperial stout made with Snickers bars, peanuts, caramel, and chocolate.

Imperial Stout brewed with marshmallows, graham crackers, cocoa nibs and cinnamon.