A mature bouquet of mildly toasty aromas of marshmallow, light toffee, caramel, and milk chocolate; further aeration stimulates background notes of nutmeg and cinnamon. The palate entry is integrated, moderately oily, chocolaty... Read More
A mature bouquet of mildly toasty aromas of marshmallow, light toffee, caramel, and milk chocolate; further aeration stimulates background notes of nutmeg and cinnamon. The palate entry is integrated, moderately oily, chocolaty... Read More
Brugal 1888 Doblemente Añejado is a truly exceptional rum, produced in the Dominican Republic and combining the rich flavours of bourbon and sherry casks through a double-ageing process. With notes of vanilla, red fruits... Read More
The aroma presents subtle notes of dried fruits and sweet, toasted breads, along with a base toffee, fresh honey and caramelized sugar. You can also appreciate a faint hint of almonds and vanilla. This rum is as pleasantly complex... Read More