2023 New Zealand Wine

So consistent. All that you’d expect to see is here. Rich, intense layers of lemongrass, briny, wet stone minerality, spicy, creamy, and the signature flintlock smokiness. And no mention of fruit yet, but it’s there... Read More

An expressive wine with pronounced fleshly grapefruit, white peach, passionfruit, and undertones of fresh cut grass. The mouth feel is crisp and clean with racy acidity, lively fruit, and a hint of minerality on the finish. The... Read More

This leaps out of the glass, with expressive, intense fruit flavors of silky smooth lemon meringue, mango, tangerine and fresh-cut apple. Candied ginger and green tea notes join a detail of salted lime before lingering on the... Read More

Lots of lemon and lime skin with some lemongrass and crushed cement. Medium body, good density and plenty of flavor with a creamy texture and a crisp finish. Solid sauvignon.

A classic Sauvignon Blanc with all the hallmark characteristics of Marlborough. Produced in a fuller, riper, and softer style that develops well, this wine is clean, fresh and tropical, with fruit harvested from several vineyards... Read More

Cloudy Bay Sauvignon Blanc put New Zealand on the map with its captivating flavor. The 2023 is enticing and appealing, with notes of honeydew melon, passionfruit, citrus and blackcurrant leaf.

This has aromas of guavas, lemons, juniper berries, sliced green apples and wet stones. Clean and clear with a medium body and vibrant acidity. Mineral and stony finish. Drink now.

This Sauvignon Blanc is a vibrant, crisp wine that comes from vineyards in the South Island of New Zealand, where the cool growing season allows our grapes to mature slowly and gain character and complexity. Flavors of Meyer lemon,... Read More

Classically Marlborough, Dashwood Sauvignon Blanc is balanced, crisp and lively, perfectly capturing the aromatic characters of Marlborough’s two exceptional sub-regions.

Blend: 100% Sauvignon Blanc

The nose shows lemongrass, kaffir lime and red grapefruit. Hints of crisp nectarine, rich nougat and citrus rind evolve on the back of the nose. The palate begins fresh with bright peachy fruit, pineapple and is plusher than expected... Read More

Fragrant aromas of candied citrus, guava and orange blossoms followed by nettles, sage and box trees. Medium-bodied, mouthwatering acidity. Vibrant and aromatic.

Supple and lithe, with white peach, nectarine and grilled pineapple flavors at the core. Floral accents of lemon blossom, fresh grated ginger, lemon verbena and vetiver linger on the long, juicy and expressive finish. Drink now.... Read More

Very pale yellow. Explosive aromas of passion fruit, grapefruit, lemon peel and lime zest jump out of the glass, followed by hints of Thai basil and thyme. This in-your-face drop captures the essence of Marlborough Sauvignon Blanc.... Read More

Kim Crawford Sauvignon Blanc is fresh and juicy with ripe, tropical flavors of passion fruit, melon, and stone fruit. Each sip of wine reveals classic Marlborough Bauvignon Blanc aromas of lifted citrus, tropical fruit, and crushed... Read More

The Mount Riley Sauvignon Blanc is a blend from multiple vineyard sites throughout Marlborough and was fermented in stainless steel. Complex with overt aromas of passionfruit, pink grapefruit, citrus and greener components of... Read More

This Sauvignon Blanc is something to rave about. Showcasing the purity of the Loire Valley, this wine comes from grapes grown in the central vineyards of Touraine, where vines grow in a mixture of clay, limestone, and sand near... Read More

Oyster Bay Marlborough Sauvignon Blanc is pale straw green in color with brilliant clarity. A concentration of assertive passionfruit and tropical fruit flavors with an abundant bouquet, it is a white wine that is always crisp,... Read More

Bright, approachable and refreshing, Starborough Sauvignon Blanc from Marlborough, New Zealand is like wind-whipped seagrass on a warm summer day. It’s the perfect pairing for a casual catch-up and a quick bite. Touched... Read More

The majority of the vines that yield this wine are planted on infertile, poorly draining, and nutrient-deficient gravel beds on the northern side of the Wairau Valley in proximity to the Wairau River; a smaller percentage of the... Read More

Easy to drink, with a balanced flavor profile, this wine is bright and perky from start to finish. Grapefruit and laurel notes, along with just-ripened pineapple, complement its racy acidity with tart overtones.