Erik the Red infamously discovered Greenland after being exiled from Iceland & persuaded settlers to come with him to this rough & icy terrain with its pastoral name. Erik the Orange, however is a beautiful orange-colored ale... Read More
Our most anticipated Vintage Series release returns with a show stopping blend of six barrel-aged beers, created with the help of local winemakers to produce a masterwork of flavor. In addition to iconic Anniversary Ale components... Read More
Aged in French Cognac & Orange bitters barrels for two years, this beer was inspired by the Sidecar cocktail and is finished with a touch of fresh-squeezed lemon juice. Aromas of Lemon, vanilla, & toffee mingle with hazelnut and... Read More
Echoing the traditional Mezcalita recipe, this specialty base beer was brewed with agave, chile peppers, sea salt, and aged in mezcal and orange bitters barrels, all finished with a touch of lime zest to offer an authentic sipping... Read More
Toasted, sweet caramel malts blend into notes of maple syrup, vanilla, cinnamon, and nutmeg to replicate the flavors of French Toast. The addition of Milk Sugar creates a creamy, sweet full-bodied beer that balances the complex... Read More
This is an aggressive ale. You probably won’t like it. It is quite doubtful that you have the taste or sophistication to be able to appreciate an ale of this quality and depth. We would suggest that you stick to safer and... Read More
This is an aggressive ale. You probably won’t like it. It is quite doubtful that you have the taste or sophistication to be able to appreciate an ale of this quality and depth. We would suggest that you stick to safer and... Read More
Originally brewed to celebrate the one-year anniversary of Arrogant Bastard Ale, Double Bastard Ale debuted in November 1998 as an amped-up version of that already aggressive beer. A huge malt bill and an unreasonable amount of... Read More
It’s time to dip the bill with Dodie, all you fellas and flappers. Dodie is inspired by a classic New York concoction and shares a nickname with Grandma Rue, who was quite keen on the ritzy drink. It’s got no giggle... Read More