In 2005, Beachbum Berry unearthed the original “lost” Zombie recipe, which called for three different Caribbean rums. Fourteen years later, Ed Hamilton — the swashbuckling Caribbean trader turned crusading “pure rum” importer and blender — was drinking with the Bum at Latitude 29 when our talk turned to the challenge of recreating the complicated exotic cocktails of the last century. Over the next two years we experimented with umpteen rum mixes trying to create a one-bottle blend that could reanimate your Zombie, fuel your Jet Pilot, and punch up your favorite Tiki Classics without having to inventory three different rums.
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