Price: $115.99
Sale Price: $94.99
Quantity in Stock: 4
Beverage Testing Institute: 95 Points
This remarkable single malt whiskey is created entirely from estate-grown organic barley which was floor-malted in Hillrock's Malthouse. Since little-to-no peat was used in production, the style is more indicative of an Irish whiskey rather than a heavily-peated Scotch. Both the nose and palate offer bold, spicy notes of clove, anise, nutmeg, cinnamon and vanilla, backed by dried fruit and creamy caramel. A trace of maple syrup appears on the long, spicy finish.
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