Counoise Spanish Wine

A noble and austere sparkling cava. Greenish yellow in color with golden glints, itâ?'s clear and star bright. A persistent, elegant stream of bubbles rise to form a perfect rosary on the surface. Complex aromas of white... Read More

A bright sparkling pink color. Pleasant and powerful on the nose with a strong presence of ripe red berries. With has a rounded, pleasant feel in the mouth.

Pale gold with an emerald rim. Fine, delicate bubbles. Citrusy nose with overtones of bay leaf and orange. Velvety on the palate, with good acidity framing notes of white fruit and a hint of almond on the finish.

Bright cherry color with salmon rim. Fine, delicate bubbles. Aroma of wild berry and currant lead to a spicy palate of red fruit accompanied by fine, enduring bubbles and balanced acidity. Generous, toasty finish.

Red Spanish Wine base – Ruby red color. Sweet and fruit forward with citrus notes. Full and round flavor, sweet. Fruit forward.

White Spanish Wine base – Pale straw color. Sweet and fruit forward with citrus notes. Light and sweet flavor. Fruit forward.

Thirst quenching, red wine and fruit juice, rock and roll summer party in a bottle.

If you are looking for a dry sherry made in a slightly more oxidized style, the non-vintage Dry Oloroso Don Nuno Solera Reserva is your choice. Again, a nuttiness (in this case, walnuts) intermixed with a hint of Chinese black... Read More

The dark amber-hued non-vintage East India Solera is essentially an old Oloroso blended with an old Pedro Ximenez, which gives it a sweet character. It offers more mature notes of maple syrup, brown sugar, spice box, raisin and... Read More

Pale bright yellow with persistent bubbles. Refreshing tropical notes and elegant citrus hints. Lively, fruity, and especially refreshing. It fills the mouth, and expresses the good quality of the base wine. The very well balanced... Read More

Light and frothy, with fresh flower-shop aromas that burst from the glass. Apple, pear and citrus flavors finish with a crisp touch of ginger.

Light and frothy, with fresh flower-shop aromas that burst from the glass. Apple, pear and citrus flavors finish with a crisp touch of ginger.

Crisp, clean, and refreshingly easy. A great selection for your everyday sparkling wine needs, crisp and delicious!

Features flavors of roasted nuts and raisins, with a subtly spicy finish. Harveys Bristol Cream is usually served well chilled as an aperitif, as an after-dinner drink straight, or on the rocks with a wedge of lime or slice of... Read More

Launched in 1882, and granted the Royal Warrant shortly after, Bristol Cream is crafted from a delicate blend of Jerez’s finest wines; delicate finos, aged amontillados, fragrant olorosos and the special Pedro Ximenez grape... Read More

Launched in 1882, and granted the Royal Warrant shortly after, Bristol Cream is crafted from a delicate blend of Jerez’s finest wines; delicate finos, aged amontillados, fragrant olorosos and the special Pedro Ximenez grape... Read More

Aged for 15 years in Jerez de la Frontera. Since the foundation of its Solera by Mr. Emilio Lustau in 1921 to commemorate the visit to Jerez of Eugenia de Montijo, the last Empress of France.

Dark gold in colour with khaki hues.... Read More