Counoise Portuguese Port Blend

In Portugal this plump juicy White Port is served on the rocks with a twist, or just well chilled. Rich, plum like-vanilla flavors with a flash of sweetness make this wine a delicious aperitif.

Well-balanced and offering some of the complexity associated with mature vintage port, spicy and cherry-like with a hint of vanilla, with velvety tannins and firm structure.

From its aging in wood, Cockburn's Fine Tawny loses some of its color and sweetness and acquires the classic nutty/butterscotch flavor of tawny port. This wine is produced from grapes grown in the lower Douro, which are less pigmented... Read More

Cockburn's Special Reserve is the world's most popular premium port. It was first created in 1969. Then, it was the first of its kind and caused a revolution in the way Port was seen and drunk by people around the world.... Read More

Supple and rich, with concentrated dark plum, blackberry and sandalwood flavors. Milk chocolate notes mark the spicy finish. Very satisfying. Drink now.

Light brick red, with an amber hue. On the nose, rich red fruit, notes of caramel, raisins, and cloves. On the palate, cardamom, spice, butterscotch and elegant redcurrant, interwoven with attractive nutty aromas. Smooth and round... Read More

These are the youngest of all the Dowâ?'s wood-aged Ports, having been aged on average 3 years in oak casks. These wines are carefully made from the finest grapes in the Douro valley. During the ageing process, the wines... Read More

Chocolaty and plush, displaying good concentration to the ripe plum, mocha and dark cherry flavors, with paprika accents. Very fruity, with raspberry notes, on the finish.

This sweet wine shows fresh, rich black cherry and cassis aromas. On the palate, it has a well-knit structure, with a velvety, luscious mouthfeel and smooth tannins.

Delicious with desserts made with dark chocolate or berries.... Read More

A candied style showing mounting richness behind scents of dried fig, caramel, toffee and cream. Multi-layered on the palate, with mouth-filling grapiness and balancing citrus.

W & J Graham makes one of the best-known Reserve Port brands. And a great wine it is, too. It is soft, but there are tannins. It is fruity, but there is good concentration. And with its flavors of ripe black figs and dark chocolate,... Read More

Powered with acidity and its firm structure, this is an intensely dry, concentrated, powerful wine. It certainly has wines in the blend that are older than 10 years, yet it is definitely a 10-Year Oldin style, as the fresh fruit... Read More

Amber, golden tawny color. An excellent bouquet, with a characteristic nutty character, such as almonds, and delicious mature fruit with hints of orange peel. Rich, sweet and smooth onthe palate, it is perfectly balanced, with... Read More

Graham's Tawny Port is a more lightly textured and drier wine than the Ruby. It offers a fine balance of fruitiness and nuttiness, derived from maturation in seasoned oak casks. A very versatile style of Port, suitable for... Read More

Subtle, with a perfumy profile of cinnamon, powdered ginger, hazelnut husk and toasted sesame notes leading the way, backed by mouthwatering date and dried fig details and a lengthy finish. Drink now.

A vivid orangey-brown color. On the nose, it reveals aromas of ripe and honeyed fruit combined with fragrant notes of vanilla. A smooth and round palate, full of rich and enveloping flavors.

Pretty floral, honey and light caramel aromas and flavors. Medium-bodied, with a lovely sweetness and a lightly savory, toffee finish with just the right amount of nuttiness. Drink now.

Fresh and vibrant, with good focus to the plum, dark currant and dark chocolate flavors. The balanced finish offers notes of berry and spice. Drink now.

Beguiling exercise in delicacy. Pale tawny colour. Light and fruity aromas. Elegant delivery of fruit weight and sugar. Savoury, dry finish.

Very rich and elegant, this is loaded with flavors of dried apricot, butterscotch and white chocolate. The long and zesty finish is filled with smoke and toffee.

With its dried raisin aromas and fresh, sweet, fruity character, this is a great example of Reserve Ports. It has a touch of tannin to go with the soft fruits, and flavors of ripe black figs and dark plums.

The non-vintage Otima 10-Year Old Tawny Port reveals a medium ruby/amber/garnet color, loads of kirsch and cedar intermixed with a touch of brown sugar in the nose, rich, full-bodied flavors, a burgeoning complexity and big aromatics.... Read More