Vermont Sour

Sour (remove); United States (remove); Vermont (remove)

UNT

4.32

The sole offering of Backacre Beermakers, located in Weston, VT, a sour ale aged for over a year in oak barrels.

Qty:

UNT

3.89

Brewer and spontaneously inoculated in 2019. Barre aged with local cherries for three years in red wine barrels.

Qty:

UNT

3.96

Brewed and spontaneously inoculated in 2019. Barrel aged with local plums for three years in red wine barrels.

Qty:

Monday-Saturday

9:00 am - 10:00 pm

Sunday

9:00 am - 8:00 pm

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